POCR to launch new Arabica blend of Indian and Colombian coffees

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The blend shifts flavor profile from tropical fruits and berries to roasted pine nuts and dark chocolate, with berry marmalade notes, full-bodied texture and a silky finish.

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POCR to launch arabica blend pairing Indian, Colombian coffees

Center · The Hindu BusinessLine

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First reported by The Hindu BusinessLine on ; 1 article from 1 outlets so far.

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